Current Menu
For the week starting 2.13.12
Hello Folks!Please find next week’s menu below and let me know if I can be of assistance. Thank you!For Tuesday:
- Carrot, Sprouted Red Lentil and Coconut Soup (12)
- Olive Oil Poached Tuna with Napa Cabbage, Wild Rice, and Ginger Dressing (16)
- Roasted Cauliflower with Tumeric and Smoked Paprika (10)
- Beef (or Scallop) with Stir Fry Flavors (23)
For Friday:
- Tomato, Vegetable and Quinoa Soup (12)
- Slow Roasted Carrots with Brown Butter Gremolata (12)
- Poached Shrimps over Sundried Tomato-Chickpea Puree (24)
- Hella Kale
with Caramelized Peal Onions (12)
- Veal, Pork and Beef Meatballs in an Herby Marinara Sauce (20)
Order by Friday for the following Tuesday delivery, pretty please.
Thank you!-Scott
